“The Perfect Alternative to an Outdoor Grill is the – Grill Pan”
Grill pan is the best companion, if you want to cook grilled meats and veggies, especially if you don’t have enough space for a full-size gas grill or charcoal grill at home.
Though they won’t give you that smoky BBQ flavour, yet still makes the food juicy and less greasy with its perfect grill lines.
The grill pans are available in different sizes, styles, and materials. We recommend you consider the following factors to find your ideal pan.
1. Size: Grill pans available in various shapes and sizes. Choose the bigger/larger one to serve guests at a time yet occupies more storage space and difficult to clean. While the short ones are compact and used for basic home-usage. If you are short of space, then go with a dual-sided grill pan with a sear side. So, choose it as per your cooking needs.
2. Construction: The construction material of the pan is essential to consider. There are various materials like cast iron, hard-anodized aluminum, enameled cast iron, and ceramic are used in making the grill pan.
- Cast Iron: A highly durable metal that reaches a high temperature, heats up evenly and quickly, but a bit difficult to clean and needs regular seasoning.
- Enameled Cast Iron: Comes with all the benefits of cast iron and it is easy to clean with its enamel nonstick coating on it.
- Hard-Anodized Aluminum: Heats up easily and evenly, has a non-stick coating, and easy to clean but can’t sustain high temperatures and more prone to scratching.
- Ceramic: A non-stick option that heats up quickly but susceptible to overheating, if left unchecked.
3. Shape: Mostly this skillet can come either in square shape or round-shaped design. Round pans lose surface area but have excellent heat distribution evenly. Square one offer more cooking space, yet its edges won’t heat up evenly.
Read on for our list of best grill pans online along with a detailed “Buying Guide” to pick the right pan that brings you a proper indoor grilling experience.
Best Grill Pans Table Of 2024
| Grill Pan | Pan Size | Material | Warranty | Buy Now |
|---|---|---|---|---|
| Lodge Grill Pan | 10.5 Inch | Cast Iron | Lifetime | Check On Amazon |
| TeChef Grill Pan | 12 Inch | Aluminum | Lifetime | Check On Amazon |
| SENSARTE Grill Pan | 9.5 Inch | Aluminum | --- | Check On Amazon |
| All-Clad Grill Pan | 11 Inch | Aluminum | Lifetime | Check On Amazon |
| Moss & Stone Grill Pan | 11 Inch | Aluminum | Lifetime | Check On Amazon |
| Cuisinel Grill Pan | 10.5 Inch | Cast Iron | --- | Check On Amazon |
| Victoria Steel Grill Pan | 10 Inch | Cast Iron | Lifetime | Check On Amazon |
| MasterPan Grill Pan | 8 Inch | Aluminum | Lifetime | Check On Amazon |
7 Best Grill Pans Of 2024 Reviews
1. Lodge Grill Pan
Lodge is one of the most popular brands of grill pans out there that is known for making a wide range of models, including the cast iron grill pan mentioned here in this article.The Lodge 17L8SGP3 cast iron grill pan takes the top spot in this article, and it’s not just because it’s one of the most budget-friendly options featured here. Despite its wallet-friendly price, it offers a generous 10.5-inch pan size, making it quite a steal for its cost. What sets this pan apart is its construction – it’s crafted from cast iron, renowned for its exceptional heat retention properties. This makes it an excellent choice for searing and cooking at high temperatures.
What truly distinguishes Lodge from other budget grill pan brands is its inclusion of a lifetime warranty. This warranty underscores the durability and strength of the pan, thanks to its cast iron build, ensuring it can endure many years of use.
It’s fair to mention that the pan’s finish and edges may not rival the craftsmanship of pricier alternatives. However, given its price point, this grill pan offers exceptional value for money and performs admirably on both stovetops and in ovens.
Best Features:
- 5-inch pan width size rating
- Grill pan made out of cast iron
- Comes with a lifetime warranty
Pros:
- Affordable price tag for users on a budget
- Excellent construction for high value for money
- Decent pan size rating for the given price
Cons:
- Finishing of the edges could be slightly better
2. TeChef Grill Pan
TeChef is a highly popular brand of chef products that generally has a high user rating with most of its products because of the different features that you get.
It secures the 2nd position in this article for a compelling reason – it’s an excellent choice for those seeking an aluminum grill pan. Crafted from aluminum, it boasts a non-stick coating, ensuring that even at high temperatures, your food won’t stubbornly cling to the surface. With a spacious 12-inch width, it’s among the larger options available. What sets it apart is its distinctive circular grill pattern, a departure from the usual straight patterns you find in most grill pans.
This grill pan not only offers durability but also reliability. It’s backed by a lifetime warranty, providing peace of mind to users. What truly makes this grill pan stand out is its innovative design, featuring drain holes along the edges. These holes effectively eliminate excess oil, enhancing your cooking experience and making it easier to enjoy healthier meals.
Best Features:
- 12-inch pan width size rating
- Grill pan made out of aluminum
- Comes with a lifetime warranty
Pros:
- Large-sized aluminum grill pan
- PFOA free non-stick coating
- Oil drain oils to remove excess oil
Cons:
- Not the standard grill pan pattern
3. SENSARTE Grill Pan
SENSARTE Nonstick Grill Pan is a high-quality kitchen essential that’s here to make your cooking life easier. SENSARTE is a brand known for its quality and innovation.
This pan is made from strong die-cast aluminum and comes with a special nonstick coating that doesn’t contain harmful chemicals, making your meals healthier and cleanup a breeze since you can use less oil.
The pan has raised lines that give your food those cool grill marks and help drain away extra fat. You can use it for lots of different cooking methods like searing, sautéing, baking, broiling, braising, and frying. It can even go in the oven up to 302 degrees Fahrenheit. Plus, it has handy pour spouts and works on all kinds of stovetops.
And the best part? SENSARTE stands behind this pan with a satisfaction guarantee.
Best Feature:
- 5-inch pan width size rating
- Grill pan made out of Aluminium
- PFOA-free Swiss ILAG nonstick coating is easy to clean and cook with less oil.
Pros:
- Oven-safe up to 302 degrees Fahrenheit for versatile cooking.
- Raised ribs create perfect grill marks and keep the fat down in the grooves.
- Pour spouts on both sides for easy draining.
Cons:
- Some users have reported that the nonstick coating can scratch easily.
4. All-Clad Grill Pan
When compared with other options out there, All-Clad is a much smaller brand when it comes to kitchen utensils like a grill pan for grilling food items right in your kitchen.
All-Clad’s E7954064 HA1 grill pan stands as a top-tier choice among aluminum grill pans, boasting premium build quality and a robust handle that ensures a secure grip during use. It comes backed by the assurance of a lifetime warranty, a testament to its durability and reliability for home cooking. With an ample 11-inch width, it aligns with the standard size of most grill pans. Its PFOA scratch-resistant non-stick coating guarantees long-lasting performance. Crafted from aluminum with a stainless steel handle, this pan combines longevity and practicality. A standout feature is its oven-safe capability, allowing for use at temperatures up to 500°F, expanding your cooking options.
Best Features:
- 11-inch pan width size rating
- Grill pan made out of aluminum
- Comes with a lifetime warranty
Pros:
- Offers ergonomic and highly sturdy stainless steel handle
- Can be used inside an oven for up to 500F
- Scratch-resistant PFOA non-stick layer for longevity
Cons:
- Not the most affordable grill pan option out there
5. Moss & Stone Grill Pan
Moss & Stone Grill Pan is a star product from the trusted kitchen brand. This grill pan is made with top-notch aluminum and features a non-stick coating that makes cooking and cleaning simple.
With its 9.5 x 11-inch cooking surface and roomy 5-quart capacity, it’s perfect for cooking family-sized meals. The clever ridges not only give your food that delicious grilled flavor but also help drain away extra fat and juices for healthier eating. There are even two pour spouts for easy serving.
What’s really neat is the removable handle, which lets you use it safely in the oven. And don’t worry about burning your hands—the handle is made of heat-resistant Bakelite and stays cool to the touch. So, whether you’re searing, sautéing, or popping it in the oven, the Moss & Stone Grill Pan has got you covered. It’s a fantastic addition to any kitchen, making cooking a delight.
Best Feature:
- 11-inch pan width size rating
- Grill pan made out of Aluminium
- Comes with a 1year- warranty
Pros:
- Removable handle for oven-safe cooking
- Ridges to drain excess fat and liquids
- Two pour spouts for easy pouring
- Heat-resistant Bakelite handle
- PFOA-free non-stick coating
Cons:
- The non-stick coating may scratch over time with heavy use.
6. Cuisinel Grill Pan
Cuisinel is the go-to brand for super-strong and long-lasting cast iron cookware. Their star player is the 5-quart Dutch oven, and it’s a real winner. It comes with a special oven-safe glass lid, a comfy silicone handle, and a handy pan scraper for easy cleanup.
But what makes this Dutch oven a real champ is how evenly it spreads heat. Whether you cook it in the oven or on the hob, your meal will come out perfectly. And it’s not picky—use it for grilling, baking, or even cooking over a campfire, and it’ll never let you down.
Cuisinel’s products are built to last for lifetime, so they’re a smart investment. Additionally, they have your back with comfortable handles that make using it in the oven a breeze. And to ensure that you get the most out of your cast iron, they even include a thorough instruction booklet. With Cuisinel, you’re not just buying cookware; you’re buying confidence, backed by a lifetime guarantee.
Best Features:
- 5-inch pan width size rating
- Grill pan made out of cast iron
- Comes with a lifetime warranty
Pros:
- Durable cast iron construction.
- Complete set with glass lid, handle, and scraper.
- Even heat distribution for consistent cooking.
- Versatile for grilling, oven, and campfire.
- Easy-to-grip ergonomic handles.
- Lifetime warranty for peace of mind.
Cons:
- Cast iron is heavy and may be challenging to handle.
7. Victoria Steel Grill Pan
Victoria’s Cast Iron Grill Pan, a culinary essential designed for those who appreciate the tradition and essence of a good cast iron skillet. Crafted from durable cast iron and seasoned with non-GMO, Kosher-certified flaxseed oil, this grill pan offers superior heat retention and excellent pre-seasoning right out of the box.
The grill pan features a curved handle for leverage, wider helper handles, and longer handles for increased stability. The contoured pour-spouts and bigger hanging holes add to the functionality, making it easy to use for frying, grilling, baking, and more. Suitable for induction, gas, ceramic, or electric stovetops, as well as ovens, grills, and campfires, this versatile pan is a must-have for both indoor and outdoor cooking.
With its commercial-grade construction and PTFE- and PFOA-free composition, this grill pan stands out for its durability, versatility, and safety.
Best Features:
- 10-inch pan width size rating
- Grill pan made out of Cast Iron
- Comes with a lifetime replacement warranty
Pros:
- Durable nonstick coating reinforced
- Metal utensil safe
- Dishwasher safe
- Multi Purpose use
- Free of harmful chemicals
- Superior Heat Retention
Cons:
- Requires proper care to maintain seasoning
8. MasterPan Grill Pan
As you can tell by its name, MasterPan is a brand that only makes pans for home usage, which also happens to include a few grill pans that are quite great for the given price.
The MasterPan MP-139 grill pan is one of the cheapest options out there, especially if you consider non-stick ones out there. As you would have guessed by now, this grill pan is made out of aluminum and offers a non-stick surface for easily cooking all sorts of food items. Its induction base ensures that all of the heat gets spreaded evenly to offer similar results to a cast iron grill pan. Although its 8-inch grill pan size can be a bit small for a lot of users out there.
Since MasterPan is a brand of just pans and grill pans, it also offers a lifetime warranty that can be found in all models out there. In fact, its handle is also of great quality while making this grill pan easy to hold. A great thing about it is that it can be used in an oven at a temperature of up to 350F. You can also clean this grill pan inside a dishwasher afterwards if wanted.
Best Features:
- 8-inch pan width size rating
- Grill pan made out of aluminum
- Comes with a lifetime warranty
Pros:
- Oven safe till a temperature of up to 350F
- Offers great build quality for pan and handle
- Double layer non-stick coating for great results
Cons:
- Not the largest grill pan option out there
Buying Guide For The Best Grill Pan
Finding the perfect grill pan for your cooking requirements will be a bit difficult task due to its vast range of options available in the market. So, to help you make your selection process easier, we came up with all the essential information that guide you to buy the right option.
Let’s get into factors to be considered while selecting a grill pan.
1. Size
we generally notice grill pans available in a wide range of sizes and shapes that are made for different scales of application and usage. So, it is essential to choose the pan that suits perfectly for your needs. Selecting the bigger one is ideal to cook and serve guests at a time, yet it takes up a lot of storage space.
Looking to cook plenty of food at once, then go with the grill pan that is large enough for two burners (longer pans). But they are more prone to get very hot and smoke easily that make your smoke alarm goes off. Also, these large-sized pans are a bit difficult to clean.
In case, if you are short of space and need a grill pan offering most features, then opt for a dual-sided grill pan having a griddle side for extra cooking options.
2. Material
There are various materials used to construct the grill pans. Each pan materials have their own set of pros and cons. Take a look at what are those material used and which one is suitable as per your needs.
- Cast Iron: It is strong, highly durable, heat up evenly, works well on induction cooktops (on all cooktops), and retains heat properly. Also, it helps you to achieve deep sear marks on the food. The main drawback is that it is heavy and a bit difficult to clean and maintain. Need to season to prevent it from rust/corrosion, while not using/storing.
- Aluminum: It usually comes with another coating like nonstick to work well as other materials. It is lightweight, quickly heats up, and responsive to heat changes to help you in proper cooking. The main drawback is that not all aluminum pans are designed to use on an induction cooktop.
- Enameled Cast Iron: It works the same way as cast iron and offers all those benefits along with easy to clean and maintain without any fear of rusting.
- Hard-Anodized Aluminum: It heats quickly and easy to clean compared to cast iron. Mostly, we notice this type of material is coated with a nonstick surface to prevent food from sticking while cooking in it. The main drawback is that these surfaces are prone to scratching and not to be heated to high temperatures.
- Ceramic: It is a nonstick option that heats up quickly and evenly, yet more prone to overheating as well, if left unchecked.
If you want to purchase a two-burner grill pan, then look for the evenly heat distributed material of the pan, such as cast iron to deter a cool spot in between the burners.
3. Pan Shape – Square Vs. Round Shape
Mostly, these skillets have a square shape and a few models are designed with round shape. Here the squared shaped grill pan offers more surface area/space to cook than a round shaped pan. For instance, a square pan of 10-inch diameter offers 100 sq. inches of cooking surface, whereas the round pan with the same diameter has 78.5 square inches of the surface.
However, you lose surface area but these round pans are effective in distributing heat evenly all over the pan. While square pans provide more space to cook, yet its edges won’t heat evenly as a round pan. So, choose the pan shape based on your requirement.
4. Ridges
Grilling means cooking without oil or grease on the food. So, one has to select a grill pan having deep ridges that will help you for proper cooking, as the oil drips from the food (like steak) will be collected into these ridges. A few grill pan models offer free drain & extra depressions to collect those unwanted oils. So, it is always best to use a skillet having a lot of deep ridges for the perfect grilling effect on your food.
5. Heat Distribution
It is always ideal to pick a skillet made with material that aids in even heat distribution, as it prevents hot spots that ruin your food. These hot spots result in both well-cooked and semi-cooked in the same piece of food, which leaves an unpleasant experience in cooking.
6. Grill Press
Though it is an overlooked option, yet essential to define grill marks to make it look attractive and tasty. So, make sure to select a pan having a matching press. One can get better results by using a pan without a press, but this press is a must to have feature to make your cooking perfect.
7. Handle
The length of the handle is essential to consider before making its purchase. The longer the handle, the less hot it will be. Usually, a handle will add extra weight to the pan, but it let you cook and carry it easily. You may notice some skillets come with two handles on both sides, which suits better for a heavy pan. Most pans have one handle that makes it easy to maneuver and clean.
A few models come with no handles. So, if you want swift handling, then prefer to steer clear of these options before purchasing. Make sure that cast iron handles will become hot while cooking, which means you have to take proper care while cooking in it. While plastic or metal handles stay cool to touch, yet the plastic handles are not oven safe.
8. Temperature Rating
Grill pans can be used either in an oven or on a stove. If you are using the pan in an oven, make sure to check the maximum temperature range (350°F – 500°F) for its safety, whereas a higher temperature rating is considered the better one. So, check out the temperature rating before cooking food in this grill pan.
9. Pour Spout
Pour spouts is quite useful to remove the accumulating grease on the pan while cooking food to achieve a deep sear. Also, it allows you to clean and toss the fat easily after cooking is done.
10. Coating
Most people prefer to choose the coating while considering the purchase of cast iron pans. Usually, it comes in two different ways – one is pre-seasoned and the other is enamel coated. The pre-seasoned one will last longer, as its coating will increase over time. While the enamel coating will let you clean easily and provides a better release. If looking for a stainless one, remember that uncoated ones are a bit hard to clean than others.
11. Cleaning
With its grooves and ridges, the grill pan is quite hard and difficult to clean compared to flat pans. While coming to cleaning the pans, we notice pans with a nonstick coating and uncoated pans.
- Nonstick Coated Pan: It is easy to clean, yet the coating may last when metal utensils are used (or) with some aggressive scrubbing.
- Uncoated Pans: Even it withstands aggressive scrubbing or usage of metal utensils, but food gets stick more frequently while cooking. A few pans are dishwasher safe that allows you to clean easily.
So, choose either one based on your cooking requirement.
12. Weight
The weight of the product matters most while we use them for cooking. If you pick a heavy-weight product, then it becomes tough to carry it from one place to another. Whereas a lightweight product is portable and aids in good service for a longer time. So, one should concentrate on the weight of the product before its purchase.
13. Warranty
Almost all the grill pans are made out of metal, which makes them strong, sturdy and durable. So, they easily sustain various heat levels and lasts longer. Despite that, one has to check the warranty offered by the manufacturer on their pan to have a piece of mind. Most grill pans come with a lifetime warranty that makes them highly reliable and durable.
How To Use a Grill Pan?
Grill pans are made with durable metals to withstand medium-high heat. Using a grill pan is a quite simple and easy process. If you are using a non-stick coated grill pan, then restrict its max heat at medium heat to prevent its coating from burning and thereby ruin your pan.
Here are the simple steps that let you know how to use this grill pan effectively.
- Prepare the Food: Before cooking food in the pan, you have to prepare the food by cutting the food pieces into 1/2-inch thickness to make it grill properly. This will ensure that the thicker cuts won’t get overcooked and its center has the required level of doneness.
- Heating Process: Turn on the stove to medium-high heat and put the pan on the stove. To determine how hot the pan is, simply place your hand above the pan. Generally, this heating process may take around 5 – 20 minutes based on your stove type. You came to know more details about these stovetops heating time below.
- Oiling: Coating the pan with oil results in smoking while cooking at high temperatures. Besides, spray oil onto the vegetable, whereas for meats, fish, pork or chicken, there is no need to add oil, why because its natural oils (comes out while cooking) is enough to cook them properly.
- Grill the Food: Placing the food on the grill at a 45° angle will provide amazing grill lines. If you turn the food at a 90° angle, then it will reduce the time to half to grab the nice square grill marks. Flip over the food and repeat the same process to cook your food easily and quickly in a grill pan.
Different Types of Cooktops and Stoves to Use For Grill Pans
With the availability of a lot of grill pans in the market, it would be overwhelming to know which one is perfect to use for your stove? So, to make it quite easier, we came up with all the essential information required to make a perfect purchase decision.
In general, there are three main types of stoves and cooktops available for these grill pans.
Induction – These are friendly with their exceptional heating power. Suits mostly for the cast iron grill pan, as they heat the pans and pots quickly. But won’t scratch this induction’s top by placing a rugged cast iron pan on them. So, we suggest you go with an enamel induction grill pan as it comes with a non-scratchy material below.
Electric Stoves – A good heat source, yet lacks the raw power of fire. Thus, a heavy cast iron grill pan on an electric stove will heat up by taking plenty of time. So, prefer to use a steel one but not the pan made with heavy cast iron for its perfect and quick cooking.
Glass Top – Using a cast iron pan will scratch this glass top particularly the one which won’t have any extra material. Also, avoid using glass, aluminum, and ceramic pans on this glass top, as they may result in scratching the glasses. So, you should be picky to purchase a grill pan while having a glass top.
Tips to Take Care of a Grill Pan
One should take proper care and maintenance while using this grill pan. This will make it use effectively and extend its longevity. Here are a few tips that let you know how to take care of the grill pans.
- Rinse With Lukewarm Water: After you complete the grilling, rinse off the pan thoroughly with lukewarm water and use a dry towel to wipe it off.
- Keep in a Dry Area: Always keep the pan in a clean and dry area. This prevents rusting/corrosion, a quite common issue faced in the rainy or summer season due to humidity. In case, if not using the pan frequently, then check out occasionally for corrosion and if noticed, wash it off properly.
- Care For Rusted Pan: For washing a rusted pan, you have to mix equal quantities of vinegar and water and soak the pan in this water for a couple of minutes. Take out to prevent the pan from burn down with acid. Now sprinkle baking soda all over the pan and scrub it gently till the rust gets out/clear. Rinse off and start grilling.
Grill Pan – FAQs
Ans: Yes, we can use a grill pan on an induction cooktop or electric stovetop. But you must be aware of any uneven heating (temperature control) to know if any hot spots are there on the pan while cooking. Prefer to use proper temperature and heat levels for perfect grilling.
Ans: Most of the modern grill pans offer nonstick surfaces, which means you don’t have to season those pans. A few cast-iron models come with pre-seasoned that makes it not to worry about it maintaining the seasoning. In case using a bare cast iron grill pan, you should know everything about its seasoning.
Ans: If you are using the pan for the first time, then clean it to remove the dust and dirt particles from its surface. For its cleaning, you have to use a sponge and hot soapy water. After its thorough cleaning, let it dry properly before using it.
Ans: Grill pans come with a special feature that let the fat ooze and separate from the food when cooking on it. Thus, it delivers fat-free food, which is good for the health. But remember that the pan material must be free from toxins to prevent contaminating your food when you cook food in this pan.
Ans: In general, grill pans have a non-stick coating to prevent food from sticking to the pan and thereby aids efficient performance. In case, if you notice food sticks to the pan, then ensure the heat/temperature is not too high. To experience optimum cooking performance, you have to use low – medium high heat, which is the ideal heat level. Make sure to use a cleaned pan, or else it may stick the food. Also, apply oil slightly to the pan for preventing this food from sticking on the pan while cooking.
Ans: Based on the pan material, you have to follow the cleaning procedure. Here are the general manufacturer’s guidelines about cleaning.
Clean the cast iron grill pans with a scrubbing pad and warm water. Don’t use soap or detergents and won’t clean in a dishwasher. Make sure to apply a layer of vegetable oil to the pan (seasoning) thoroughly before storing it to protect the pan from rusting.
While cleaning the non-stick and ceramic coated pans, you have to hand wash them by using soap and non-abrasive sponges. Prevent using the dishwasher to protect its cooking surface.
Ans: Generally, the handles of a pan will get hot while using it in the oven, but not on the stovetop. The grill pan handles are made with stainless steel with a rubber cover to handle it safely. Remember that not all pans have this rubber cover to protect your hands from burning/heating. So, one has to be cautious while handling this pan in the oven/stovetop.
Ans: Yes, we can use a grill pan on a glass top stove. But the heavy pans or the pan with a ridged or concave bottom should not be used, as they won’t withstand the heat produced by this stove’s recessed coils. So, the pans won’t feature any of the above, they can work well.
Ans: Apply less oil to cook food in a grill pan, as the pan extracts moisture from the food to make it cook properly. So, a very less amount of oil is enough to cook your food with this pan. A perfect option for health-conscious or fitness freak person to make food with a dash of oil and also it prevents food from sticking to the pan.
Ans: Grill pans are quite different from frying pans, as grill lines are carved on their cooking surface. These lines will discharge and separate the grease, fats, and cooking oil from the food, which you are cooking in the pan. Thus, it effectively delivers dry and fat-free food with grill marks on it. While frying pans come with flat cooking surfaces that won’t separate any fats or grease from the food when cooking on its cooking surface.
Conclusion
There are different kinds of pans that get used in the kitchen to cook different things. And if you want to grill something right inside your kitchen, then a grill pan can be a great pick. But even within grill pans, there are different models due to which we have mentioned some of the best grill pans up above in this article.
You can also learn about their differences by going through the different features and options mentioned in this article. While the buying guide should help you in buying one, some of you might still be confused. Hence, here are some of our recommendations when it comes to grill pans:
- For those of you who want a large-sized grill pan made out of cast iron, the All-Clad Grill Pan can be a great pick. It offers the largest pan size or width rated at 11 inch for easily cooking multiple or large items quite easily at high heat due to its cast iron construction.
- In case that you are on a budget, then you should consider the Lodge Grill Pan. Even though it is one of the cheapest options in this article, it offers a pan size of 10.5 inch. It offers a cast iron construction for achieving high temperatures while cooking.
- But if you want an aluminum grill pan that is easy to use and non-stick, you can go with the TeChef Grill Pan. You get a 12-inch pan size rating with this aluminum pan that is quite big. It even offers a lifetime warranty for peace of mind while using this non-stick grill pan.
Make sure to share your thoughts in the comments section. You can also post any questions down there if you have any!
